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This version of NSU News has been archived as of February 28, 2019. To search through archived articles, visit nova.edu/search. To access the new version of NSU News, visit news.nova.edu.

This version of SharkBytes has been archived as of February 28, 2019. To search through archived articles, visit nova.edu/search. To access the new version of SharkBytes, visit sharkbytes.nova.edu.

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Division of Public Relations and Marketing Communications
Nova Southeastern University
3301 College Avenue
Fort Lauderdale, Florida 33314-7796

nova.edu/prmc

SharkBytes Archives

Contact

Division of Public Relations and Marketing Communications
Nova Southeastern University
3301 College Avenue
Fort Lauderdale, Florida 33314-7796

communications@nova.edu

Tourist-fed stingrays change their ways


Tourists interacting with Southern stingrays at Stingray City/Sandbar. Photo by Guy Harvey.


Stingrays living in one of the world’s most famous and heavily visited ecotourism sites — Stingray City/Sandbar in the Cayman Islands — have profoundly changed their ways, raising questions about the impact of so-called “interactive ecotourism” on marine wildlife, reports a new study published March 18 in the journal PLOS ONE. Researchers from Nova Southeastern University’s Guy Harvey Research Institute (GHRI) in Hollywood, Fla. and the University of Rhode Island studied the southern stingray population of Stingray City — a sandbar in the Cayman Islands that draws nearly a million visitors each year to feed, pet and swim with its stingrays — to assess how the intensive ecotourism has affected the animals’ behavior.  

“Measuring that impact is important because there’s a lot of interest in creating more of these interactive ecotourism operations, but we know little about the life histories of the animals involved or how they might change,” said study co-author Guy Harvey, Ph.D. who initiated the project and the co-founder of GHRI. The researchers found that Stingray City’s stingrays show distinctly different patterns of activity than their wild counterparts, who don’t enjoy daily feedings or close human contact.

“We saw some very clear and very prominent behavioral changes, and were surprised by how these large animals had essentially become homebodies in a tiny area,” said Mahmood Shivji, Ph.D., director of the Guy Harvey Research Institute and NSU Oceanographic Center professor, who led the study.  

Wild stingrays are active at night and solitary — they forage through the night over large distances to find food, and rarely cross paths with other stingrays. To see if Stingray City’s fed stingrays stray from this behavior, Mark Corcoran, lead author of the study who did the research as part of his graduate work at NSU, and the research team tagged and monitored both wild and fed stingrays over the course of two years and compared their patterns of movement.

They found that fed stingrays swapped their normal nighttime foraging for daytime feeding, and in contrast to their wild counterparts, began to rest at night. They also didn’t mind rubbing shoulders with their neighbors: At least 164 stingrays abandoned the species’ normal solitary behavior, crowding together in less than a quarter square mile of space at Stingray City. They even formed schools and fed together. The fed stingrays mated and became pregnant year-round, instead of during a specific mating season, and also showed signs of unusual aggression, biting each other more frequently than their wild counterparts. These results suggest that human-provided food can dramatically change how even large, highly mobile ocean animals behave — with potentially serious consequences, the researchers conclude.

Stingray City means big business in the Cayman Islands, where each stingray generates as much as $500,000 annually in tourism income, Harvey said. Over a period  of time, the team plans to continue to monitor Stingray City’s population to track its health — and the industry’s impact. The full study can be accessed from http://dx.plos.org/10.1371/journal.pone.0059235.