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This version of NSU News has been archived as of February 28, 2019. To search through archived articles, visit nova.edu/search. To access the new version of NSU News, visit news.nova.edu.
This version of SharkBytes has been archived as of February 28, 2019. To search through archived articles, visit nova.edu/search. To access the new version of SharkBytes, visit sharkbytes.nova.edu.
Professor Mahmood Shivji’s genetics class is using DNA testing to determine if fish served at local restaurants are being mislabeled
Professor Mahmood Shivji’s genetics class is using DNA testing to determine if fish served at local restaurants are being mislabeled. Their results showed that a majority of the restaurants tested where serving fraudulent fish such as escolar being sold as white tuna. The story received FRONT page coverage in the Sun-Sentinel’s Sunday edition, as well as the Orlando Sentinel, Palm Beach Post, United Press International, WGNO, WSFL, etc.